Delights Country Style

Features and Benefits

A healthier fried chip choice.

Less than 6.5% fat when fried.

Quick cook.

Less than two minutes in the fryer means faster service.

Made from 100% British Potatoes.

The reassurance of traceability and local sourcing.

Country Style skin-on for extra taste and fibre.

How to Cook

For best results cook from frozen.

Deep Fry

To achieve the lowest fat product please follow the Good Frying Practice guidelines carefully.

1. Always use good quality cooking oil. Discard any oil that smokes or foams.
2. Heat the oil to 180°C - 190°C (350°F - 375°F).
3. Always cook from frozen. Do not overload the basket. As with any frozen chips the temperature of the oil should not drop more than 15 - 20 degrees during cooking.
4. Fry for 1 minute 45 seconds until light golden, shake basket occasionally to ensure even cook.
5. Remove the basket from the oil and shake thoroughly over the fryer before emptying.
6. For even lower fat tip onto absorbent paper before serving.

Do not overcook.

Cooking directions based on 600g of product.

For different quantities adjust cooking time accordingly.

If thawed do not refreeze.

Ingredients

• Potatoes
• Sunflower oil

Nutritional Information

per 100g