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Fresh Potato Croquettes
Non fried crispy croquettes made from real mashed potato and natural breadcrumbs, for any day of the week.
Case Configuration
10 x 1.36kg
Features and Benefits
- Non-fried potato croquettes for use any day of the week.
- Mashed potato with no added salt, simply coated in non-fried breadcrumbs.
- Easy portion control to make menus easier to plan and manage.
- A useful carbohydrate for slow release energy.
- Perfect with stews and gravy dishes.
How to Cook
For best results cook from frozen.
Oven
- Preheat oven, arrange your McCain Potato Croquettes evenly in a single layer onto a baking tray and place in the upper half of the oven.
- Bake until crisp and light golden using the cooking guidelines shown.
- Turn occasionally to ensure even cooking.
Deep Fry
- Place your McCain Potato Croquettes in the hot oil.
- Fry until crisp and light golden using the cooking guidelines shown.
- Drain and serve.
From Frozen
| Domestic Oven Fan-assisted (for 500g product) | Industrial Electric Oven | Industrial Gas Oven | Deep fry | |
|---|---|---|---|---|
| Temperature | 200ºC/400ºF | 200ºC/400ºF | Gas Mark 7 | 175ºC/350ºF |
| Time | 15 - 20 minutes | 20 minutes | 50 minutes | 6 - 7 minutes |
Do not overcook.
Cooking directions based on 1 bag/1.36kg of product.
For different quantities adjust cooking time accordingly.
If thawed do not refreeze.
Ingredients
- Potatoes
- Batter
Wheat Flour, Wheat Starch, (Natural Colour) Plain Caramel, Paprika Extract, Salt, Sunflower Oil. - Breadcrumbs
Wheat Flour, Yeast, Salt, (Natural Colours) Plain Caramel, Paprika Extract, Turmeric Extract, Sunflower Oil. - Dehydrated Potato
- Egg White Powder
- Stabiliser (E464)
Allergen Information
Contains - Wheat, Egg
May contain - Milk
Nutritional Information
per 100g
| Cooking Method | Fat | Saturated Fat | Sodium |
|---|---|---|---|
| Oven | 0.3g | Traceg | 0.10g |
