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Brewers Ridges
Chunky ridge cut potato in a crispy beer batter for a unique flavour and superior crispness.
Case Configuration
4 x 2.5kg
Features and Benefits
- Unique British beer flavour.
- Unique beer batter complementing main meals or great as a bar snack. Offering added value sales and improved profit opportunity.
- Unique ridge cut.
- Increases batter pick-up delivering superior crispness and beer flavour.
- Chunky and substantial.
- Menu versatility to serve as 'snack and dip' or main meal upgrade option.
How to Cook
For best results cook from frozen.
Deep fry
- Place your McCain Brewers Ridges in the hot oil.
- Fry until crisp and light golden using the cooking guidelines shown.
- Drain and serve.
From Frozen
| Deep Fry | |
|---|---|
| Temperature | 175ºC/350ºF |
| Time | 3 - 3¼ minutes |
Do not overcook.
Cooking directions based on 500g of product.
For different quantities adjust cooking time accordingly.
If thawed do not refreeze.
Ingredients
- Potatoes
- Sunflower oil
- Batter
Wheat Flour, Wheat Starch, Salt, Onion Powder, Flavouring, (Raising Agents) E450, E500, Dehydrated Beer (0.8%) (Rye, Barley) (Maltodextrin, Beer Solids), Colour (Paprika Extract).
Allergen Information
Contains - Wheat, Rye, Barley
