With a willingness to think creatively, try out new things, and offer unique experiences, casual dining has undeniably been home to some of the most exciting cooking of recent years.
From independent operators to established chains, the sectors greatest successes have been set by those operators who are unafraid to march to the beat of their own drum.
From pubs, to restaurants, to bars, here at McCain we’re proud to have supported professionals across the casual dining industry for years. In an increasingly competitive sector, we understand how important it is for operators to have an open mind, carry out research on new trends, and ultimately listen to what consumers want.
That’s why with our 2018 casual dining report, we’ve broken down six of the hottest consumer trends impacting the sector right now.
Stay ahead of the curve, and download our 2018 Casual Dining Report here.