Menu Signatures Sweet Potato Fries

Delicious and crispy sweet potato fries, delicious with more premium dishes, such as steak and lamb, great as a side and a perfect alternative to standard fries. A simple way to drive incremental sales through meal upgrades.

Boost Profits

Customers will pay more for Sweet Potato Fries, so by charging an upgrade they can be a great way to increase revenue

Unique Taste

Grown in a sub tropical climate then harvested and cured to develop their unique flavour, these Sweet Potato Fries add a unique flavour to your dishes

Gluten Free

The light savoury coating adds crispness to these fries and is Gluten Free to ensure all your guests can enjoy these superior chips

Increase Menu Offering

The perfect way to add choice and variety to your menu with increased appeal for younger customers

Fast Cook

Quick cooking alternative to chips that consumers can try with their favourite mains

COOKING GUIDELINES For best results cook from FROZEN.

Deep Fry

Temperature

175oC/350oF

Time

2 3/4 Minutes

Do not overcook.

Cooking directions based on 500g of product.

For different quantities adjust cooking time accordingly.

For all cook methods see www.mccainfoodservice.co.uk/cookinginstructions

INGREDIENTS

Sweet Potato, Sunflower Oil, Batter (Maize Flour, Rice Flour, Modified Maize Starch, Tapioca Starch, Salt, Maize Starch, Tapioca Dextrin, Raising Agent (E450), Stabiliser (E415), Turmeric Extract, Colour E160(c)).
ALLERGY INFORMATION For allergens, see ingredients in BOLD
BRITISH FARMER STORY N/A

PRODUCT WEIGHT

POLY 2.5kg e
CASE 4 x 2.5kg = 10kg
NUTRITION

INFORMATION

Per 100g

Frozen

Per 100g

Deep Fried*

Energy kJ

461

821

kcal

110

197

Fat g

4.2

10.6

Of which saturates

g

0.5

1.1

Carbohydrate g

14.7

20.6

Of which is sugars

g

9

11.7

Fibre g

4.3

5.5

Protein g

1.5

2.2

Salt g

0.5

0.7

x
  • Want bite size bits of inspiration? Seize the future

  • By signing in you agree with the Terms and Conditions and Privacy Policy

x