Inspire your menu & increase profit
with seasonal Signatures recipes

Now refreshing your menu in line with the changing appetites of your customers and seasonality of ingredients couldn't be easier. 'Inspiring Your Menu' is an essential free guide to creating seasonal menus using the McCain Signatures range of meal accompaniments, starters and sides.

It features clear step-by-step Summer and Winter recipes designed for the busy chef - the perfect partner for your premium menu. Every meal features costs per serving, suggested selling prices and more importantly, the cash profit which is anything up to 88%. You'll also discover practical Top Tips to help you and your staff.

Click here to view the recipe book

Inspiring dishes with a little help from McCain

Find a whole range of tempting and nutritious meal suggestions and recipes from McCain to excite and delight your customers.

The following recipies are all made using Classics Products

Chilli and date roasted loin of pork

Chilli and date roasted loin of pork with Classics Savoury Herb Dice

Classic seafood pie

Classic seafood pie with McCain Classics Sauté Potatoes

Home-made blue cheese burgers

Home-made blue cheese burgers with McCain Classics Southern Fried Lattice

Pan fried fillet steak with béarnaise sauce

Pan fried fillet steak with béarnaise sauce and McCain Classics Beefeater Cut Chips

Peri Peri chicken

Peri Peri chicken and McCain Classics Southern Fried Wedges

Venison sausage with thyme and redcurrant gravy

Venison sausage with thyme and redcurrant gravy and McCain Classics Sauté Potatoes

The following recipies are all made using Signatures Products

Baked fillet of herb crusted cod

Baked fillet of herb crusted cod with McCain Signatures Gourmet Chips and sweet pepper chutney

Rosti Croque Monsieur sandwich

McCain Signatures Rosti croque monsieur sandwich