Two NEW products that will help. DRIVE REVENUE as an upgrade option.
ADD EXCITEMENT as a starter or sharing plate. EXTEND YOUR MENU as a snack
or takeaway option. ADD “HEALTHY INDULGENCE” with Sweet Potato Rustics
STAND OUT from the competition with unique cut Crispers.
See how Crispers and Sweet Potato Rustics performed when they were put through their paces by Head Chefs Mark Bryce from Y Maerun Pub, Cardiff and Couri Jefferson, at Casual Dining Restaurant, Steak Cattle & Roll, Glasgow