McCain Surecrisp™ Gourmet Chunky Chips

Perfectly pair your premium dishes with the best quality coated chunky chips that stay hotter for longer with a crisp golden finish.

Customer satisfaction

SureCrisp™ Traditional Thick Chips deliver the freshest, crispiest chips your customers will love

Hotter & Crispier

Our unique, trademarked coating gives you the ability to deliver chips that stay hotter for longer from fryer to fork and a higher crispness in takeaway or delivery compared to uncoated chips

Best of the British crop

Made from the best of the British potato crop and using specially selected varieties grown by our UK farming partners, ensuring great quality all year round

Perfect partner to premium menus

Match your premium dishes and create unforgettable menus with longer chips for better plate coverage.

Flexible Cook & Gluten Free

The light, savoury coating gives a crisp exterior whether ovened or fried and is gluten free so all your customers can enjoy these superior chips

 

COOKING GUIDELINES For best results cook from FROZEN.

Deep Fry

Combination Oven

Temperature

175°C / 350°F

195°C / 380°F

Time

4 – 4 1/2 minutes

22 – 24 minutes

Do not overcook.

Cooking directions based on 500g of product.

For different quantities adjust cooking time accordingly.

INGREDIENTS

Potatoes (93%), (Modified Potato Starch, Rice Flour, Dextrin, Pea Extract, Turmeric Extract, Stabiliser (E415), Colour (Paprika Extract), Sunflower Oil (2.4%), Salt.
ALLERGY INFORMATION N/A
At McCain we are passionate about potatoes. We have 300 specially chosen British farmers who help us to ensure that only the highest quality potatoes are used to make our products.

PRODUCT WEIGHT

POLY 2.27kg
CASE 4 x 2.27kg = 9.08kg  e

 

NUTRITION

INFORMATION

Per 100g Frozen

Per 100g

Deep Fried*

Per 100g

Oven Baked

Energy kJ

501

763

675

kcal

119

182

160

Fat g

2.4

7.4

3.1

Of which saturates g

0.3

0.6

0.5

Carbohydrate g

21

25

29

Of which is sugars g

<0.5

<0.5

<0.5

Fibre g

1.9

2.6

2.9

Protein g

2.2

2.6

2.9

Salt g

0.19

0.22

0.25

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