Menu Signatures 5% Fat Skin-On wedges
These low fat potato wedges make a great addition to any menu without scrimping on taste. Our 5% Fat Wedges are perfect for health conscious sectors.
Full of fresh potato flavour, the ideal accompaniment and only 5% Fat when oven baked
Prepared with the skins intact for a deliciously natural and fresh appeal, your customers will find these chunky wedges hard to resist
Made with the skins left on, these wedges are clean and natural to complement homemade and Artisan style menus
Serve as part of a main meal or sandwich accompaniment
Oven bake for 5% fat, or deep fry for a faster service
| COOKING GUIDELINES | For best results cook from FROZEN. | ||
|
Industrial Oven |
Gas Oven |
Deep Fry |
|
| Temperature |
210oC / 425oF |
Gas Mark 8 |
175oC / 350oF |
| Time |
25 minutes |
1 hour 15 minutes |
8 minutes |
| Do not overcook.
Cooking directions based on 1 bag/2.5kg of product. For different quantities adjust cooking time accordingly. For all cook methods see www.mccainfoodservice.co.uk/cookinginstructions |
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|
INGREDIENTS |
|
| Potatoes, Sunflower Oil. |
|
PRODUCT WEIGHT |
|
| POLY | 2.5kg e |
| CASE | 4 x 2.27kg e
9.08kg |
| NUTRITION
INFORMATION |
Per 100g Frozen |
Per 100g Oven Baked |
Per 100g Deep Fried ** |
|
| Energy | kJ |
517 |
728 |
729 |
| kcal |
123 |
173 |
174 |
|
| Fat | g |
3.0 |
4.0* |
6.5 |
|
Of which saturates |
g |
0.3 |
0.5 |
0.5 |
| Carbohydrate | g |
21.8 |
30.2 |
25.8 |
|
Of which is sugars |
g |
0.5 |
0.5 |
0.5 |
| Fibre | g |
1.9 |
2.8 |
2.1 |
| Protein | g |
2.2 |
3.3 |
2.9 |
| Salt | g |
0.2 |
0.2 |
0.2 |
